Name: Texas Toast Air Fryer Pizza
Prep time: 5 min
Cook time: PT-485840H15M6S
Total time: PT-485840H15M6S
Cuisine: American
Ingredients: 2 slices Texas toast; 2-4 tbsp pizza sauce; 1/2 cup shredded mozzarella cheese; Pepperoni slices or other pizza toppings (as desired); Optional: dried oregano or Italian seasoning

Texas Toast Air Fryer Pizza is a quick, easy, and delicious twist on traditional pizza. Using thick slices of Texas toast as the base, I layer on sauce, cheese, and my favorite toppings, then crisp it up in the air fryer to get a perfectly crunchy crust with melty cheese every time.

Why You’ll Love This Recipe

I love this recipe because it combines the convenience of using Texas toast with the speed and crispiness the air fryer provides. It’s a perfect snack or quick meal when I’m craving pizza but don’t want to wait for dough to rise or the oven to heat up. Plus, it’s super customizable—I can easily switch up toppings depending on what I have on hand.

Ingredients

Texas toast slices
Pizza sauce
Shredded mozzarella cheese
Pepperoni slices (or your favorite pizza toppings)
Dried oregano or Italian seasoning (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Preheat the air fryer to 375°F (190°C).
Place a slice of Texas toast on a clean surface. Spread a generous layer of pizza sauce over the toast.
Sprinkle shredded mozzarella cheese evenly over the sauce.
Add pepperoni slices or other desired toppings on top of the cheese.
Lightly sprinkle dried oregano or Italian seasoning if you want an extra flavor boost.
Place the prepared Texas toast pizza in the air fryer basket. Cook for about 6-8 minutes or until the cheese is melted and bubbly and the toast is golden and crispy.
Carefully remove from the air fryer and let it cool slightly before serving.

Servings and Timing

This recipe serves 2 people (1 slice per person), but it’s easy to scale up or down depending on how many slices of Texas toast I use.
Prep time: 5 minutes
Cook time: 6-8 minutes
Total time: About 15 minutes

Variations

I sometimes swap mozzarella for cheddar or a blend of cheeses for a different flavor.
Adding veggies like bell peppers, mushrooms, or olives makes it a bit healthier and adds texture.
For a spicy kick, I sprinkle crushed red pepper flakes or drizzle some hot sauce on top before air frying.
Using garlic butter on the Texas toast before adding toppings makes the crust extra flavorful.
I occasionally try pesto instead of traditional pizza sauce for a fresh twist.

Storage/Reheating

If I have leftovers, I store them in an airtight container in the refrigerator for up to 2 days. To reheat, I place the pizza slices back in the air fryer at 350°F for 3-4 minutes to bring back the crispiness without sogginess. The microwave works too but tends to make the toast a bit soft.

FAQs

Can I use regular bread instead of Texas toast?

Yes, you can use regular sliced bread, but Texas toast is thicker and holds toppings better, resulting in a crispier, sturdier pizza base.

What toppings work best on Texas toast pizza?

I find pepperoni, mushrooms, bell peppers, olives, and sausage work great. Since the base is thick, heavier toppings are supported well.

How do I prevent the bread from getting soggy?

Spreading a thin layer of sauce and not overloading with toppings helps. Also, the air fryer crisps up the toast nicely, reducing sogginess.

Can I freeze Texas toast pizza?

It’s best fresh, but you can freeze assembled pizzas before cooking. When ready, air fry directly from frozen, adding a few extra minutes to cook time.

Is this recipe kid-friendly?

Absolutely. It’s quick, easy to customize, and a fun way to get kids involved by letting them choose their toppings.

Conclusion

Texas Toast Air Fryer Pizza is my go-to when I want a quick, tasty pizza fix without the fuss. It’s adaptable, fast, and delivers great flavor with a satisfyingly crunchy texture. Whether it’s a snack or a meal, this recipe hits the spot every time.