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Savory Slow Cooker Lipton Onion Potatoes Recipe

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4.2 from 23 reviews

Savory Slow Cooker Lipton Onion Potatoes is a delicious and easy-to-make side dish featuring tender baby or Yukon Gold potatoes cooked low and slow with Lipton onion soup mix, broth, and butter, resulting in flavorful, melt-in-your-mouth potatoes perfect for any meal.

Ingredients

Potatoes

  • 2 pounds baby potatoes or Yukon Gold potatoes

Seasoning and Liquids

  • 1 packet Lipton onion soup mix
  • 1 cup beef broth or chicken broth
  • ¼ cup unsalted butter, cut into small pieces
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Prepare the Potatoes: Wash the potatoes thoroughly. You may peel them if you prefer, but leaving the skin on offers added texture and nutrients.
  2. Place in the Slow Cooker: Place the prepared potatoes evenly in the bottom of your slow cooker to ensure even cooking throughout.
  3. Add the Soup Mix: Sprinkle the packet of Lipton onion soup mix evenly over the potatoes to infuse them with rich onion flavor.
  4. Pour the Broth: Pour in 1 cup of beef or chicken broth over the potatoes and soup mix to keep them moist and flavorful during cooking.
  5. Add Butter: Dot the top of the potatoes with small pieces of ¼ cup unsalted butter for a creamy, rich finish.
  6. Season and Cook: Season with salt and pepper to taste. Cover the slow cooker and cook on low for 6 to 8 hours or on high for 3 to 4 hours until potatoes are fork-tender.
  7. Garnish and Serve: Once cooked, check for tenderness. Garnish with fresh parsley if desired, then serve warm as a savory side dish.

Notes

  • You can use either baby potatoes or Yukon Gold potatoes depending on your texture preference.
  • Leaving the potato skins on adds more nutrients and a rustic texture.
  • Use either beef or chicken broth based on your taste or dietary preference.
  • Adjust salt and pepper according to your seasoning needs since the soup mix already contains salt.
  • For a creamier texture, you can add a splash of cream or sour cream before serving.
  • Make sure potatoes are evenly distributed in the slow cooker for uniform cooking.
  • This dish pairs wonderfully with grilled meats or roasted vegetables.