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No Sugar, No Flour Energy Bites

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No Sugar, No Flour Energy Bites are a wholesome, no-bake snack made with rolled oats, nut butter, dried fruits, and seeds. Naturally sweetened and free from refined sugars and flours, they provide a quick energy boost, rich in protein, fiber, and healthy fats.

Ingredients

  • 1 cup rolled oats (gluten-free if needed)
  • ½ cup almond butter or peanut butter
  • ¼ cup honey or maple syrup (optional, for extra sweetness)
  • ¼ cup unsweetened shredded coconut
  • ¼ cup chopped nuts (such as almonds or walnuts)
  • ¼ cup chia seeds or flaxseeds
  • ½ cup dried fruit (like raisins, cranberries, chopped dates, or apricots)
  • ¼ cup dark chocolate chips (optional)
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. If using dried dates or apricots, soak them in warm water for 10 minutes, then finely chop.
  2. In a large mixing bowl, combine oats, nut butter, sweetener (if using), coconut, nuts, seeds, and dried fruit.
  3. Mix until everything is sticky and holds together. If the mixture is too dry, add a bit more nut butter or a splash of water.
  4. Scoop the mixture and roll into bite-sized balls using your hands.
  5. Optional: Roll the bites in extra coconut, chia seeds, or crushed nuts for added texture.
  6. Place the bites on a tray or plate and refrigerate for 20–30 minutes until firm.
  7. Optional: Melt dark chocolate chips and drizzle or dip the bites, then chill again until set.

Notes

  • These energy bites are naturally sweetened without refined sugars.
  • They are gluten-free and dairy-free friendly.
  • Store in an airtight container in the refrigerator for up to 1 week or freeze for up to 3 months.
  • For a nut-free version, use sunflower seed butter and omit nuts.
  • Variations include adding cocoa powder, protein powder, or spices like cinnamon.
  • They do not require reheating and are best enjoyed chilled or at room temperature.

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