Print

Lemon Fat Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Lemon fat bites are a creamy, tangy, and low-calorie treat that combines lemon zest, coconut oil, and cream cheese. These bites are the perfect refreshing snack to have on hand, stored straight from your freezer.

Ingredients

1/2 cup coconut oil, melted

1/4 cup cream cheese, softened

2 tablespoons lemon juice

1 tablespoon lemon zest

2 tablespoons Swerve sweetener

Pinch of salt

Instructions

  1. In a bowl, combine melted coconut oil, softened cream cheese, lemon juice, lemon zest, sweetener, and a pinch of salt.
  2. Mix until smooth and creamy.
  3. Spoon the mixture into silicone molds and freeze for at least 2 hours, or until firm.
  4. Once frozen, pop out of the molds and store in the freezer.

Notes

  • You can experiment with sweetener quantities based on taste preference.
  • Store the bites in an airtight container in the freezer to maintain freshness.
  • These bites are a great low-sugar dessert catering to keto and low-carb diets.

Nutrition