Chicken Stroganoff Recipe
Creamy and flavorful Chicken Stroganoff is a comforting dish that is perfect for a cozy night in. Tender chicken pieces in a rich sour cream sauce with mushrooms and onions, served over noodles for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: Russian
- Diet: Non-vegetarian
Ingredients
Chicken Stroganoff:
- 2 chicken breasts
- 1/2 teaspoon garlic powder
- Salt & pepper to taste
- Flour for dredging
- 3 tablespoons olive oil divided
- 1 tablespoon butter
- 8 ounces cremini mushrooms sliced
- 1/2 medium onion chopped
- 1 tablespoon Dijon mustard or more, to taste
- 1 tablespoon Worcestershire sauce or more, to taste
- 3 cloves garlic minced
- 2/3 cup chicken broth
- 1/2 cup full-fat sour cream
Instructions
- Cut the chicken: Cut the chicken into 1-inch pieces, season with garlic powder, salt, and pepper, then coat with flour.
- Cook the chicken: Brown the chicken in batches in a skillet with olive oil until cooked through and lightly browned, then set aside.
- Sauté mushrooms and onions: In the same skillet, sauté mushrooms and onions until caramelized.
- Add flavors: Stir in Dijon mustard, Worcestershire sauce, and garlic, cook briefly.
- Deglaze the pan: Pour in chicken broth, scrape up any browned bits, then return the chicken to the pan.
- Finish and serve: Stir in sour cream, season, and heat through without boiling. Serve over noodles.
Notes
- Recipe update 6/27/2021: Adjusted Dijon mustard and Worcestershire sauce quantities based on reader feedback for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 385 kcal
- Sugar: 3g
- Sodium: 520mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 120mg
Find it online: https://deliciousyum.com/chicken-stroganoff-recipe/
