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Cheese Bread Recipe

Cheese Bread Recipe

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5 from 29 reviews

This Cheese Bread recipe is a savory delight that’s perfect for any occasion. With a golden crust and a cheesy, moist interior, it’s sure to be a hit with your family and friends.

Ingredients

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp salt

Wet Ingredients:

  • 4 tbsp melted butter
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions

  1. Preheat Oven: Preheat oven to 375°F (190°C) and grease a baking pan.
  2. Mix Dry Ingredients: In a mixing bowl, whisk together flour, baking powder, and salt.
  3. Combine Wet Ingredients: In another bowl, combine melted butter with shredded cheese; mix well.
  4. Combine and Bake: Add cheese mixture to dry ingredients and stir until just combined; avoid overmixing. Transfer dough to the prepared baking pan and smooth the top. Bake for 25-30 minutes until golden brown; serve warm.

Nutrition