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BBQ Chicken Quesadillas

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BBQ Chicken Quesadillas are a quick, flavorful, and satisfying meal combining tender shredded chicken, smoky barbecue sauce, and melted cheese inside crispy tortillas, perfect for casual dinners or game day snacks.

Ingredients

  • Cooked chicken breast, shredded – 2 cups
  • Barbecue sauce – 1/2 cup
  • Flour tortillas – 4 large
  • Shredded cheddar cheese (or cheddar and Monterey Jack blend) – 1 1/2 cups
  • Olive oil or butter for cooking – 1-2 tbsp
  • Optional: sliced red onions, chopped cilantro, jalapeños – as desired

Instructions

  1. In a mixing bowl, combine shredded chicken with barbecue sauce until well coated.
  2. Heat a large skillet over medium heat and lightly grease with olive oil or butter.
  3. Place one tortilla in the skillet, sprinkle half of it evenly with shredded cheese.
  4. Add a generous layer of the BBQ chicken mixture over the cheese.
  5. Top with a bit more cheese and any optional ingredients like onions or jalapeños.
  6. Fold the tortilla over to cover the filling and press down gently.
  7. Cook for 3-4 minutes on each side or until the tortilla is golden brown and the cheese has melted.
  8. Remove from skillet, let it cool slightly, then slice into wedges and serve.

Notes

  • Use whole wheat tortillas for a healthier option.
  • Store leftovers in an airtight container in the fridge up to 3 days.
  • Reheat in a skillet or oven to keep tortillas crispy.
  • Quesadillas can be frozen wrapped tightly for up to 2 months.
  • Serve with sour cream, guacamole, salsa, or a side salad.

Nutrition

Find it online: https://deliciousyum.com/bbq-chicken-quesadillas/