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Air Fryer Fried Pickles Recipe

Air Fryer Fried Pickles Recipe

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4.7 from 19 reviews

These crispy and flavorful air fryer fried pickles make for a delicious appetizer or snack. The tangy pickles paired with a creamy dip create the perfect combination of textures and tastes.

Ingredients

    For the pickles

  • 1 cup sliced pickles
  • 2 large eggs
  • 3 tablespoons flour
  • 1 tablespoon hot sauce (such as tabasco)
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup panko breadcrumbs
  • For the dip

  • ¼ cup sour cream
  • ¼ cup mayonnaise
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup minced onions
  • 1 clove garlic, minced
  • 1 teaspoon dried dill (optional)

Instructions

  1. Dry the pickles: Lay down paper towels, arrange pickles, and let them dry.
  2. Prepare egg wash: Whisk eggs, flour, hot sauce, salt, and pepper in a dish.
  3. Coat pickles: Dip pickles in egg wash, then coat in breadcrumbs.
  4. Air fry: Preheat air fryer, add pickles, spray with oil, and air-fry until golden brown.
  5. Make the dip: Mix sour cream, mayonnaise, salt, pepper, onions, garlic, and dill in a bowl.
  6. Serve: Enjoy the fried pickles with the dip.

Notes

    Nutrition